Position Vacant - Deli & Retail Customer Service

Join our team!

We are a small family-owned boutique butchery passionate about delivering premium local gourmet meats and exceptional customer experiences.

Our team combines traditional butchery skills with European-inspired craftsmanship, sourcing the finest local produce.

Position Overview
We are seeking a dedicated Deli & Retail Customer Service person to join our tight-knit team. This role offers an opportunity to grow within a tradional small business that values quality work, passion for food, and friendly customer interactions.

Position Type

  • Vacancy is for a minimum of 40 hours per week - full time equivalent available

  • Flexible arrangements: Full-time, part-time, or casual.

  • Willing to consider appointing multiple applicants to fill the required hours.

  • Potential for growth or skill-building across functions within the business

Work Schedule

  • Negotiated around standard trading hours

  • Trading hours are Tuesday to Friday: 7am - 6pm, Saturday: 7am - 2pm. Closed Sunday and Monday.

  • Peak trading months (November - January): Additional over time hours available

  • Annual closure: Minimum 3 weeks in July

  • Fully on-site position, no work from home available

Compensation

  • Remunerated in accordance with Meat Industry Award [MA000059]

  • Competitive pay reflecting skills and experience

How to apply

Applications are only accepted in-person or by email to info@casalingagourmetmeats.com

To apply, please include a single-page cover letter expressing your interest for the food/meat industry and why you would like to work within our business.

Please attach a recent resume highlighting relevant experience and transferable skills for this position using the below information as a guide.

Your resume must name two referees with their full name and relationship to you, phone and email. Referees will only be contacted following an initial interview.

We welcome applications from enthusiastic food professionals who are eager to join our family business, but encourage anyone looking for a career change to call us to see if this might be an achievable option. For any questions please call Rob on 032 6334 9899 or email us any questions to info@casalingagourmetmeats.com

Key Responsibilities

  • Retail Display Management

    • Expertly arrange and maintain displays of gourmet meats and complementary products

    • Ensure visual appeal and product freshness

  • Customer Interaction

    • Handle phone orders with warmth and professionalism

    • Collect order details accurately

    • Provide knowledgeable and friendly service

  • Product Preparation

    • Precise slicing, packaging, and labelling of smallgoods

    • Handle bulk processing of products like bacon, ham, and salami

    • Maintain high standards of food presentation

  • Inventory Management

    • Monitor stock levels

    • Co-ordinate re-ordering with local suppliers

    • Maintain organised and efficient product flow

Required Skills and Qualifications

Essential

  • Food safety and handling certification

  • Understanding of hygiene practices, both personal & within food workplaces

  • Knowledge of food preparation area cleaning procedures & chemical useage

Desired previous experience:

  • Deli or food workplace

  • Food preparation

  • Clean up procedures

  • Retail customer service

  • Basic Microsoft Office programs

Training Approach

  • On-the-job training available

  • Combination of practical experience and formal training

  • Commitment to continuous learning

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